White Mulberry Leaf Extract may help support a healthier response to carbohydrates and sugar.

Its active compound, DNJ, slows down the digestion of carbs by blocking enzymes that break them down, helping to prevent post-meal energy spikes and crashes.

Clinical studies^1,2  show that white Mulberry Leaf Extract can significantly reduce blood sugar and insulin responses after consuming sugar or starch, with no reported side effects. This makes it a promising plant-based option for managing sweet and starchy food cravings.

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1. Thondre, P.S., et al. Nutr Metab (Lond) 18, 41 (2021). https://doi.org/10.1186/s12986-021-00571-2

2. Lown M, et al. PLoS One. 2017 Feb 22;12(2):e0172239. doi: 10.1371/journal.pone.0172239.